New Arrivals/Restock

Organic Tapioca Flour - Natural Food Thickener for Soups, Sauces, & Pies - Non-GMO, Vegan, Allergan & Gluten Free Tapioca Flour for Baking - Substitute Tapioca Powder for Corn Starch - 3lbs

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$14.33 cheaper than the new price!!

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New  $23.89
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Product details

Management number 216832973 Release Date 2026/04/19 List Price $9.56 Model Number 216832973
Category
  • Tapioca Starch Flour: Tapioca flour, also called tapioca starch powder, is a gluten-free baking ingredient and a great thickening agent. This flour has a neutral taste, remains stable when frozen, and thickens at low temperatures. Perfect for soups, gravies, baked goods & more
  • Adds the Chewiness: Our gluten free flour is a common ingredient in baking blends and recipes. It adds the chewiness that gluten-free baked goods often lack. This organic flour works best in combination with other gluten-free flours.
  • Used in Many Dishes: Our tapioca pudding mix can be used in a wide range of recipes, from soups to gravies, to pie filling and baked goods. This food thickener powder improves the texture of baked goods and also adds crispiness to crusts.
  • Substitute for Cornstarch: If you're looking to substitute cornstarch powder for cooking in a wide range of recipes, simply use 2 teaspoons of our tapioca flour gluten free for each 1 teaspoon of cornstarch
  • Allergen Free: Our vegan flour is packaged in our allergen-free, gluten-free, vegan facility in Spring Lake, MI. Free of gluten, nuts, and grains, so it's safe for those with celiac disease, gluten sensitivity, and nut allergies. Tapioca is also easy to digest and its a good source of calcuim and iron
Size 48 Ounce (Pack of 1)
Cuisine Latin American & Caribbean cuisine
Diet Type Vegan
Item Form Powder
Specialty Vegan
Brand Name Relative Foods
Unit Count 48.0 Ounce
Item Weight 3 Pounds
Manufacturer Total Food Package
Number of Items 1
Number of Pieces 1
Item Package Weight 1.38 Kilograms
Age Range Description All Ages
Global Trade Identification Number 00854107008250

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